We love a punch and this coconut rum punch recipe is really delicious and will instantly transport you to sunbathing in warmer climes.
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Yields:
8 serving(s)
Prep Time:
10 mins
Total Time:
10 mins
Cal/Serv:
162
Ingredients
435g
tin pineapple slices in juice
500ml
tropical juice
500ml
coconut water
300ml
coconut rum
2
vanilla pods
Directions
Step 1Strain the tinned pineapple juice into a large jug, reserving the slices for garnish. Add the tropical juice, coconut water and rum to the jug. Split the vanilla pods in 1/2 lengthways and stir into the jug. Cover and chill for at least 1hr (up to 24hr).
Step 2When ready to serve, divide the rum mixture between 8 tall glasses. Garnish with pineapple slices and the vanilla pods (cut into shorter lengths), if you like. Serve.
GET AHEAD:
Prepare to end of step 1 up a day ahead. Chill. Keep pineapple slices in an airtight container in the fridge. Complete recipe to serve.
If you'd rather decrease the overall coconut flavour, use white rum instead of coconut and scale the recipe up or down as needed, depending on how many guests you're entertaining.
For more cocktail recipes, have a look at our best summer cocktails.
Per cocktail:
Calories: 162
Protein: 1g
Fat: 0g
Saturated: 0g
Carbs: 15g
Total sugars: 14g
Fibre: 0g
Summer cocktail recipe ideas you need to try for the upcoming heatwave 😎☀️
A crack team of highly skilled food content producers, the GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurstis our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating nocellara olives at every opportunity, and will take the cheeseboard over dessert any time. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time.
